Restaurant-caliber catering, built to handle your biggest events.
Serving Weddings, Rehearsal Dinners, Corporate Events, and more in the greater Richmond, VA area and beyond.
✓ Elevated Menus
✓ Restaurant-Level Service
✓ Private Tastings
Our catering team comes straight from running real restaurant service, bringing precision, consistency, and hospitality to weddings, rehearsal dinners, corporate events, and everything in between.
Planning your next event is easy.
1
Share Your Vision
Tell us about your event, your guest count, your budget, and the details that matter the most to you.
2
Build Your Menu
Choose from cocktail hour boards, stationed entrées, plated courses, and more, then schedule a private tasting.
3
Enjoy your Event
Our professional staff manage every detail on-site, so you can enjoy your event start to finish.
Explore Our Catering Menus
From passed hors d'oeuvres to a fully plated dinner service, our menus are built to fit events of any size and style.
Don’t just take our word for it…
Here’s what previous clients have to say about their experience.
“The PRG food quality and presentation is one of the best in the Richmond area. The menu is the perfect blend of unique culinary flavors, southern favorites, and fresh ingredients. It's never easy to narrow it down but anything you pick is the right choice for events big and small!”
– Nicole B.
Owner, Stag and Lily
“Working with Parry Restaurant Group Catering is a dream come true! The food is absolutely incredible, and the entire team goes above and beyond to make sure everything is even better than you could have hoped for. They have been so wonderful to work with throughout our wedding planning process, and we truly couldn’t ask for a better team to help make our day so special!”
– Taylor B.
Bride, Flowerdew Hundred
Frequently Asked Questions
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Yes. We recommend scheduling your private tasting approximately 4-6 months prior to your wedding date.
Tastings are typically offered on Wednesdays and Thursdays.
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Final guest count is due 14 days prior to your event date.
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Final payment is due 10 days prior to your event.
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Yes. Children’s meal options are available upon request.
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Yes. You may choose for vendors to enjoy your selected wedding menu or we can provide a separate vendor meal option.
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Yes. We are happy to serve client-provided alcohol with the purchase of one of our non-alcoholic beverage packages.
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Due to health and safety regulations, we are unable to release prepared food following an event. We will work closely with you throughout the planning process to ensure appropriate quantities are prepared for your celebration.
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Our team wears professional all-black catering attire, providing a polished and seamless service experience for your event.
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Absolutely. We believe your menu should be as unique as your celebration, which is why every culinary experience is tailored to your tastes, preferences, and wedding style. We are also happy to accommodate dietary restrictions, allergies, and special meal requests.
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Final menu selections are due 30 days prior to your event.
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Yes. Your coordinator can work with our rental partners to select linens, flatware, glassware, china, and tabletop pieces that complement your event. For more casual service or events where traditional rentals aren't necessary, we also offer premium disposable serviceware, including eco-friendly options.
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A 20% deposit is required at the time of booking to secure your event date.
Inquire Today for Pricing & Availability
Please fill out the form below, and one of our experienced catering team members will be in touch within 2 business days.
